Traditional marinated grilled steak sliced and served with spicy sauce steamed mix vegetables and jasmine rice..
See those other items from CHEF'S SPECIAL.
Chicken and egg noodles cooked in traditional yellow curry top with red onions, scallions and cilantro served with chili oil on the side.
Glass noodles stir-fried with shrimp, egg, black mushrooms, onions, carrots, celery and scallions in brown sauce.
Shrimp, calamari, scallops and new zealand mussel stir-fried with special chili paste, onions, bell peppers, scallion and crispy basil top.